Our Menu
Traditional Italian cooking, prepared with passion. Lunch is served 11 AM – 3 PM and the Sunday Brunch buffet 10 AM – 2 PM.
Antipasti
- Soup$9
Tomato basil
- Meatballs Napoli$12
Traditional house-made meatballs with marinara
- Mussels * GF$19
Prepared with your choice of white wine garlic or red sauce
- Fried Homemade Mozzarella$15
Crispy, golden-fried mozzarella with marinara
- Calamari$17
Perfectly fried calamari with pepperoncini aioli and marinara
- Eggplant Rollatini$12
Lightly breaded eggplant rolled with fresh ricotta and herbs
- Tomato Bruschetta$10
Toasted bread topped with seasonal diced tomatoes, fresh mozzarella, basil, and balsamic reduction
- Mushroom Bruschetta$11
Toasted bread topped with savory sautéed wild mushrooms
- Sausage & Peppers$12
Classic Italian sausage with sweet bell peppers and onions
Salads
- Butter Bean GF$13
Mozzarella, tomato, cucumber, avocado, onion, arugula, fresh lime juice & EVOO
- Caprese GF$11
Heirloom tomatoes, fresh mozzarella, burrata, pesto vinaigrette, balsamic reduction, basil
- Caesar *$11
Buttered croutons, shaved parmesan, and house-made dressing with anchovy
- Italian GF$11
Fresh mozzarella, roasted tomato, red onion, olives, roasted peppers, cucumber, pesto vinaigrette
- Summer Salad GF$13
Baby spinach, strawberry vinaigrette, gorgonzola, crispy pancetta, orange suprêmes, red onions, toasted almonds
Entrées
- Grilled Salmon * GF$29.50
Quinoa salad, avocado, tomato coulis, agrodolce, arugula
- Market Fish Risotto * GFMP
Ratatouille risotto, charred lemon, pecorino
- Scallop Risotto * GF$36
Pan-seared 10/20 scallops over ratatouille risotto, charred lemon, pecorino
- Lamb Ragu$26.50
Slow braised lamb, fresh cavatelli, ricotta, tomato sauce
- Filetto Di Manzo * GF$49
Choice center-cut tenderloin grilled to perfection with seasonal sides
- Entrecôte * GF$46
Premium ribeye steak grilled to your preferred temperature and served with seasonal accompaniments
- Eggplant Rollatini$17.50
Lightly breaded eggplant rolled with ricotta, baked with pomodoro & mozzarella over spaghetti
- PiccataChicken $24.50 · Veal $26.50
Egg-battered, capers, lemon, spinach, white wine
- MarsalaChicken $24.50 · Veal $26.50
Mushrooms, spinach, marsala
- ParmigianaChicken $24.50 · Veal $26.50
Spaghetti, pomodoro, mozzarella
Pizzeria
- Margherita$16
Fresh mozzarella, tomato & basil
- Quattro Formaggi$17
Mozzarella, fontal, ricotta, and goat cheese
- Carne$19
Pepperoni, sausage, meatball, pancetta, and grana padano
- Roman$16
Shredded mozzarella and pizzaoli sauce. (Add pepperoni or meatballs +3)
- Chicken Pesto$18
House-made pesto, grilled chicken, mozzarella cheese, and tomatoes
- BBQ Chicken$18
Tangy BBQ sauce, grilled chicken, shredded red onion, and mozzarella
- Portofino$18
House-made pesto, fresh mozzarella, bruschetta, prosciutto, balsamic reduction
Pasta
Add Chicken +6 • Add Sausage +6 • Add Shrimp +8
- Pappardelle Bolognese$23.50
Ribbon pasta served with a slow-simmered beef, pork, veal, and tomato ragù
- Al Pesto$22.50
Penne, grilled chicken, sun-dried tomato, light pesto cream sauce
- Spaghetti Cicchetti$23.50
Meatballs, Italian sausage, and pomodoro over spaghetti
- Linguine & Clams *$21.50
White wine, garlic, and herb butter broth with clams
- Fettuccini Alfredo$19
Rich cream, butter, and parmesan sauce.
- Penne Alla Vodka$19
Prepared in our signature vodka sauce.
- Tortellini Michelangelo$24.50
Pancetta, mushrooms, peas, sun-dried tomatoes, and parmesan cream
- Lasagna$22
Veal, pork, beef, ricotta, mozzarella, and marinara
- Shrimp Scampi$24.50
Sautéed shrimp in a traditional garlic, white wine, lemon, cherry tomatoes, and butter sauce
- Shrimp Fra Diavolo$24.50
Sautéed shrimp tossed in a spicy pomodoro sauce with hot cherry peppers
- Zuppa Di Pesce *$32
A robust seafood medley stewed in a savory white wine tomato broth
- Cheese Ravioli$21
Cheese-filled pasta pillows with signature marinara and white sauce topped with spinach
Contorni
- Mushroom Risotto$9
- Marbled Potatoes$9
- Cheese Risotto$9
- Sautéed Spinach$9
- Grilled Asparagus$9
Desserts
- Tiramisu$13
- Cheesecake$11
- Flourless Chocolate Torte$11
- Raspberry Limoncello Cake$10
- Cannolis (3)$8.50
- Banana Gelato$7
- Vanilla Gelato$7
Specialty Cocktails
- OC Fashioned$16
- Espresso Martini*$15
- Italian 75$14
- Smoking Gun$14
- Cello Spritz$13
- Blueberry Mojito$13
- Blackberry Lemonade$12
- Blue Cello$12
- Cicchetti Smash$12
- OC Mule$12
- Bacca Smash$9
- Roseberry Mule$9
- NA Negroni$9
- Mocktail$8
- Limoncello$5
- Limecello$5
Panini
- Caprese Sandwich$12
- Chicken Pesto Sandwich$13
- Parmigiana Sub$14
Chicken or meatball
- Shaved Steak Sandwich$16
Calzoni
- Cacio Calzone$12
- BBQ Chicken Calzone$15
- Chicken Pesto Calzone$15
- Quattro Formaggio Calzone$15
- Carne Calzone$16
Primi
- Al Pesto$14
- Fettuccini Alfredo$14
- Penne Vodka$14
- Pappardelle Bolognese$15
- Spaghetti Cicchetti$15
Meatballs, Italian sausage, pomodoro
Secondi
- Eggplant Rollatini*$13
Spaghetti, pomodoro, mozzarella
- Grilled Salmon$19
- Parmigiana
Spaghetti, pomodoro, mozzarella. Eggplant, chicken or veal
- Marsala
Mushrooms, spinach, marsala. Chicken or veal
- Piccata
Egg-battered, capers, lemon, spinach, white wine. Chicken or veal
Sunday Brunch Buffet
Sundays 10 AM – 2 PM. $32 a person, $16 for kids under 12. An all you can eat buffet at your favorite Italian spot in Wilmington.
- Omelet Station
- Eggs Benedict
- Scrambled Eggs
- Quiche
- Shrimp & Grits
- Smoked Salmon
- Biscuits and Gravy
- Bacon
- Sausage
- Roasted Potatoes
- Waffles
- Bagels
- Rotating Pasta
- Rotating Pizzas
- Rotating Seafood
- Assorted Fruit
- Chocolate Chip Cookies
* Cooked to order. Denotes items that may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Gluten free (GF): Our pasta can be made with gluten-free ingredients, however, our pastas are prepared in our kitchen with the risk of gluten exposure. We do not recommend our gluten-free pastas for guests with celiac disease. Guests with gluten sensitivities should exercise caution and judgment when ordering. MP = market price. Please note: a 20% gratuity will be automatically added to parties of 8 or more.
